Meat and animal products, cereals, various sugars, vegetable protein extracts, vegetable products, minerals, oils and fat.

Crude protein 7.7%, crude fat 2.4%, crude fiber 2.0%, crude ash 1.2%, moisture 81.6%, calcium 0.16%, phosphorus 0.14%, sodium 0.08%, potassium 0 ,15%, magnesium 0.01%. per kg: vitamin E 123 mg, vitamin C 19 mg, beta-carotene 0.22 mg. Nutrient additives: vitamin D3 173IU, E1 (iron) 9.4mg, 3b202 (iodine) 0.3mg, E4 (copper) 1 ,6mg, E5 (manganese) 2.1mg, 3b603 (zinc) 24.3mg, colored with natural caramel.